A dark and delicious fudge for any occasion.
NOTES: Keep these cut up in the freezer and just remove when you fancy a sweet treat.
Devils Food Cake Fudge … Read More
I’ve been having so much fun over the last couple of months putting together the 3 day Deliciously Raw LIVE Desserts Training for mid-December for you. I’ve had such a … Read More
I’ve realised that I’ve been a pretty useless blogger since I’ve started Deliciously Raw and I’m hoping to create more time for sharing with you in the future. It was full on after the Bristol … Read More
When I was at the Bristol Vegan Festival last month (and more on that in the next post) I met the lovely people from GOOD Hemp Food. Their hemp seed tastes … Read More
It’s been raining constantly over the weekend and although it’s the first of May tomorrow, it feels pretty wintery and un-Spring like here in the Forest of Dean. So this … Read More
Last weekend was the Three Shires Food Festival, the purpose of which was to showcase the best food being produced in Gloucestershire, Hereford and Worcestershire. I was very happy … Read More
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