This lime cheesecake is dairy-free, gluten-free, very rich and creamy. The lime marries well with the coconut milk and coconut in the base.
If this cheesecake was a character … Read More
Comforting, luxurious and lusciously perfect, what could be more mouth-watering than a crimson coloured beauty with crunchy hazelnuts, creamy smooth vanilla and juicy raspberries?
Notes: Hazelnut milk can be made … Read More
This recipe is an amalgamation of two favourites – Christmas pudding and vanilla cheesecake. I don’t think it’s cutting corners to have two desserts in one, but more of an … Read More
One of my most longed for desserts is a summery Eton Mess. But how do you get your Eton Mess fix without eggs and dairy? Step forward the aqua faba meringue. Aqua … Read More
Rhubarb is an incredible addition to any Spring or Summer dessert but it can be difficult to know how to eat it, if you don’t cook it.
Most … Read More
AVOCADO MINT CHOC CHIP ICE CREAM
Raw vegan dessert recipes have a tendency to be nut heavy, so this avocado based ice-cream is a refreshing alternative.
Avocados are a fantastic … Read More
If you’re looking for an upgrade on your usual raw cheesecake, you might like to try this. It’s intense and warming with just the right amount of decadence to signify … Read More
Raspberries and chocolate are a classic combination. This is a full-on raw chocolate tart to be shared with your love.
Makes 2×3 small or 1 … Read More
This is a time-honoured seasonal dessert with one of my favourite combinations: deep chocolaty-toned yet celestially light sponge, sharp raspberries and sweet unctuous custard and cream. It is sheer perfection … Read More
Raw cheesecakes are a great desserts and something that most people can recognise from the culinary canons of non-raw vegan desserts.
This strawberry and vanilla cheesecake is a classic. Vanillary, … Read More
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