Most raw truffle recipes have a fair few nuts and cacao in them. However this recipe is different. It uses carob instead of cacao which gives a more caramel- like flavour. … Read More
There are some days when you don’t have enough energy to lift a finger or you have so much to do that you don’t have much time but yearn for … Read More
This easy piña colada iced lolly is delightfully refreshing. It’s the ideal summertime pick me up. The riper the pineapple, the more delicious your ice lolly will be. You can … Read More
At the end of a long day, when you want to curl up with a good book and a warm malty drink, these lemony and nutmeg cookies are the perfect … Read More
Those lovely people at Prima magazine asked me to come up with a super easy stress-busting treat that you don’t need any special equipment to make and can be made … Read More
There is something addictive about a plate of cookies and they never seem to lose their charm.
An entirely practical food, they are portable, so you can add them to lunch … Read More
Sometimes I hanker after something old fashioned like a bar of purple wrapped chocolate with whole nuts inside. Dairy Milk Whole Nut was always my father’s choice.
But what if … Read More
What could be more charming than opening up a package of raw chocolates to celebrate each of the Twelve Days of Christmas? This is a raw chocolate recipe (without the … Read More
Sticky date slices are a bit of a tradition in bakeries in the UK and I must admit to feeling a little prejudiced against them. Whilst the cooked ones are … Read More
I would like to thank Paul A Young for the inspiration for this recipe. I found a cooked version of this in one of his books and loved the simple … Read More
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